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Caprese Eggs by BeingBrigid
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Caprese Eggs

Total Time 10 minutes
Servings 1

Ingredients

  • 3/4 cup grape tomatoes quartered
  • 1/4 cup fresh basil chopped
  • salt
  • pepper
  • olive oil cooking spray
  • 3 eggs
  • 1/4 cup cottage cheese
  • garlic powder optional
  • 1 tsp extra virgin olive oil
  • 1/2 cup blueberries

Instructions

  • Spray a pan over medium heat with olive oil and add tomatoes and basil. Season with a few dashes of salt and pepper, cooking until soft, but not browned, about 3-4 minutes.
  • While veggies are cooking, beat eggs with cottage cheese, salt, pepper, and optional garlic powder.
  • Once veggies are done, pour in eggs. Cook until done, continually stirring. Note that eggs will appear runnier than usual due to the cottage cheese, even once cooked.
  • Plate and drizzle with olive oil. Season to taste with additional salt, pepper, and garlic powder.
  • Serve with blueberries.