If you’re looking for a quick, high-protein, and satisfying dessert, these decadent stuffed pears are the perfect choice. Made with 3 simple ingredients, this naturally sweet treat comes together in 5 minutes. Each bite is rich, creamy, and perfectly balanced with sweet fruit and nutty flavour. Even better, these stuffed pears pack an impressive 18 grams of protein and 7 grams of fiber per serving, making them a nourishing and blood sugar-friendly snack or dessert you’ll want to make again and again.
The best way to address inflammation and blood sugar imbalances is getting consistent with strategic meal plans that take you from eating “healthy” to eating optimal. Join The Being Collective, my membership community for weekly anti-inflammatory meal plans, weekly recorded calls with myself and my functional medicine nutritionists, monthly Q&As with me, and an empowering community of women. One healthy meal or one workout isn’t going to move the needle but a proven system and long-term consistency will!
Decadent Stuffed Pears
Ingredients
- 1 medium pear
- 1/2 cup cottage cheese
- 1 tbsp almond butter
Instructions
- Cut pear in half and remove pit. Option to scoop out a bit more of the pear to create a “bowl.”
- Fill your peach halves with ¼ c cottage cheese each. Option to put in the toaster oven until pear is warm and cheese is melty.
- Drizzle each half with almond butter.
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