These Peanut Butter Blossom Cookies are the perfect festive bite that the whole family is bound to love. They’re made with clean ingredients, low in sugar, and they’re a better-for-you treat alternative this holiday season!
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Peanut Butter Blossom Cookies
Ingredients
- 2 tbsp grass-fed butter
- 1 cup peanut butter
- 1 tsp vanilla extract
- 6 tbsp coconut sugar
- 1/4 tsp salt
- 1/4 tsp baking soda
- 1 egg
- 1/3 cup almond flour
- 3oz dark chocolate (recommend Hu Kitchen chocolate since one piece fits perfectly on top of each cookie. Can choose milk or dark chocolate)
Instructions
- Preheat oven to 350 F. Line a baking sheet with parchment paper and spray with avocado oil cooking spray.
- Melt butter in the microwave for 30-60 seconds, then add to a large bowl.
- Stir in peanut butter, vanilla extract, coconut sugar, salt, and baking soda, and mix until well combined.
- Stir in almond flour until a dough comes together.
- Roll dough into balls slightly larger than golf balls (number of servings = number of balls) and press onto the baking sheet.
- Bake for 10-15 minutes or until set. Once done, take out of oven and immediately press one chocolate square into each of the cookies.
Nutrition Facts
Peanut Butter Blossom Cookies
Serves:
| Amount Per Serving: | ||
|---|---|---|
| Calories | 234.5 | |
| % Daily Value* | ||
| Total Fat 17.8g | 26.2% | |
| Saturated Fat 5.4g | 25% | |
| Trans Fat 0g | ||
| Cholesterol 18.9mg | 6% | |
| Sodium 187.6mg | 7.8% | |
| Total Carbohydrate 14.7g | 4.7% | |
| Dietary Fiber 2.1g | 8% | |
| Sugars 10.2g | ||
| Protein 6.6g | ||
| Vitamin A | Vitamin C | |
| Calcium 26mg | Iron 1.4mg | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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