These Sausage and Cheddar Breakfast Biscuits are one of the most popular recipes in The Being Collective! You can batch them in advance and have an easy breakfast go-to that’s high in protein and fiber!
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Sausage and Cheddar Breakfast Biscuits
Ingredients
- 6 eggs
- 1 tsp salt
- 1/2 tsp pepper
- 1/2 tsp garlic powder
- 2 tsp baking powder
- 2 tbsp chives (finely diced)
- 1 cup yellow onion (finely chopped)
- 2 cups spinach (finely chopped)
- 1 1/2 cups almond flour
- 1/2 cup coconut flour
- 1 cup sharp shredded cheddar cheese
- 10oz premade turkey breakfast sausage (recommend Applegate savory turkey sausage)
- avocado oil cooking spray
Instructions
- Preheat oven to 400 F and line a baking sheet with parchment paper.
- Defrost turkey sausage, if applicable, and cut into bite sized pieces.
- Beat eggs with salt, pepper, and garlic powder.
- Stir in baking powder, chives, yellow onion, and spinach until incorporated.
- Add in almond flour and coconut flour and mix.
- Stir in turkey sausage and cheddar cheese.
- Spray baking sheet with avocado oil cooking spray. Roll dough into balls and press onto baking sheet. Bake for 15-20 minutes or until set.
Nutrition Facts
Sausage and Cheddar Breakfast Biscuits
Serves:
|
Amount Per Serving: 6 people
|
||
|---|---|---|
| Calories | 434.3 | |
| % Daily Value* | ||
| Total Fat 30g | 46.2% | |
| Saturated Fat 8.4g | 40% | |
| Trans Fat 0g | ||
| Cholesterol 218mg | 72.7% | |
| Sodium 1066.3mg | 44.4% | |
| Total Carbohydrate 15.8g | 5% | |
| Dietary Fiber 7.3g | 28% | |
| Sugars 3.3g | ||
| Protein 27.2g | ||
| Vitamin A | Vitamin C | |
| Calcium 350.2mg | Iron 3.1mg | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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